On November 15th, we had the honour of hosting an exclusive private event for our cherished guests. Chef Wilfrid’s gastronomic mastery took center stage, showcasing the essence of French culinary artistry. Our dedicated team provided exceptional service, ensuring a unique and unparalleled dining experience.
A Festive Dining Experience
This festive season, Blue by Alain Ducasse, recognised with one Michelin star for six consecutive years, invites you to celebrate
