On November 15th, we had the honour of hosting an exclusive private event for our cherished guests. Chef Wilfrid’s gastronomic mastery took center stage, showcasing the essence of French culinary artistry. Our dedicated team provided exceptional service, ensuring a unique and unparalleled dining experience.
A Valentine’s Day to Remember
Dazzle your significant other this Valentine’s Day with an enchanting experience at Blue by Alain Ducasse. Just by the river’s edge,